Thursday, September 1, 2011 - 3:00am

In today’s Academic Minute, the University of Texas at Austin's Michael Webber discusses how when we waste food, we are also wasting valuable energy. Webber is assistant professor of mechanical engineering at UT-Austin, where he is also associate director of the Center for International Energy and Environmental Policy in the Jackson School of Geosciences. Find out more about him here.

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