Monday, September 14, 2015 - 3:00am

New research into how we process sugar on a molecular level offers insights into our bodies. In today's Academic Minute, Michelle A. Mondoux of the College of the Holy Cross discusses her experiments. Mondoux is an assistant professor in Holy Cross's department of biology. A transcript of this podcast can be found here.

Download Episode (2.29 MB)


Please review our commenting policy here.

What Others Are Reading

  • Viewed
  • Commented
  • Past:
  • Day
  • Week
  • Month
  • Year
Back to Top