Opinion

A Japanese café chain plans to spread among Ivy League and other top campuses, offering free coffee and tea in exchange for students' personal information and consent to be contacted by companies.

By Greg Toppo

Susan E. Henking ponders how, in today's challenging environment, college presidents should fight to sustain the best of what higher education has been and can be.

By Susan E. Henking

Helen Pho, a first-generation grad student herself, offers six key pieces of advice.

By Helen Pho

It can help produce novel solutions to problems, counteract confirmation bias and expand the range of topics that researchers consider, writes Christopher Freiman.

By Christopher Freiman

It's time for a new approach, writes Jim Jump.

By Jim Jump