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Kurlansky's 'Milk!' and the Food Biography Genre
Food history books that teach us everything about the world.
Reheated Takes
All the things I thought I knew about graduate school but clearly had no clue about.

The Value of Testing in Graduate Admissions
Doctoral admissions needs reform, but not the end of testing, writes David G. Payne.

Ethical College Admissions: The Demise of Access
A new report leaves Jim Jump wondering if low-income students can still find the money to pay for public higher education.

Let's End Commencement
If nothing else, we should offer a deeper and more meaningful connection to our institutions than sitting for hours in a sports arena, waiting to hear one's name called, argues Jonathan Beecher Field.
Social Change is the Art of Persuasion
Which approach to diversity – the langue of power and privilege, or the language of American capaciousness – is better for multiculturalism?

Academic Careers You May Not Have Considered
If a tenure-track faculty position is not in your future, you should consider many different types of jobs, David McDonald advises.
Why I'm Stubbornly Optimistic About the Future of Small Colleges
A contrarian argument.
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