Checkout Charity Boom
Do you give to charitable causes at the register? In today’s Academic Minute, part of Binghamton University Week, Lauren Dula explores this phenomenon.
In today’s Academic Minute, the University of the Pacific's Ken Albala dissects the competing claims concerning meat content in some popular fast foods. Albala, a professor of history at Pacific, is author of 9 books on food history including the forthcoming World Cuisines written with the Culinary Institute of America. Find out more about him here.