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Chocolate Flavor Through Fermentation
Fermentation isn’t just for alcohol. In today's Academic Minute, a Student Spotlight, Colorado State University's Caitlin Clark discusses another dietary...

A Recommendation to ‘Reset,’ Not ‘Fix,’ Broken Transfer System
Going “beyond transfer,” national panel argues that achieving equity in higher education requires recognizing and crediting “all relevant learning” from wider variety of sources.

‘A Renewed U.S. Commitment to International Education’
Departments of Education and State pledge a “renewed” commitment to international education. Advocates hope this could be first step toward a federal international education strategy.

Rider University Receives Junk Bond Rating
The private university in Lawrenceville, N.J., is facing declining enrollment, falling tuition and auxiliary revenue, and increasing debt.

Bringing Back Low-Income Students
College of Marin leaders hope to use $2,000 grants to persuade more than 400 students who left during the pandemic to return and to entice others to enroll this fall.
Clark Atlanta Relieves Students’ Debts to the Institution
Clark Atlanta University, a historically Black institution in Georgia, has wiped away students’ balances to the institution for the last...
Judge Dismisses Affirmative Action Suit Against U of Texas
A federal judge on Monday dismissed a lawsuit filed by Students for Fair Admissions, a group that opposes affirmative action...
Academic Minute: Chocolate Flavor Through Fermentation
Today on the Academic Minute, a Student Spotlight: Caitlin Clark, instructor and Ph.D. student in the department of food science...
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