Academic Minute: History of the Kosher Food Industry
July 22, 2013

In today’s Academic Minute, Timothy Lytton of Albany Law School reveals how stringent selfregulation has allowed the kosher food industry to thrive over the past century. Learn more about the Academic Minute here.

Search for Jobs


  • Viewed
  • Commented
  • Past:
  • Day
  • Week
  • Month
  • Year
Back to Top